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Take & Bake Pizza
Our local grocery store offers Friday Night Take-N-Bake Pizzas for $5 each! I usually buy 2 cheese pizzas, then put the toppings we like on them, then bake them. Add a bag salad and you have yummy meal. |
Chicken Sandwiches
I buy a box of frozen breaded chicken patties. I oven bake them, put them on a hamburger bun, add BBQ sauce, cheese and lettuce. YUM! Add a fruit salad. |
Sub Sandwiches
Buy a few types of sliced deli meats and cheeses (whatever is on sale). Pick up some sub rolls and bag lettuce. Let everyone make their own sub. Add sliced melon for a yummy treat. |
Party-Style Leftovers
Search your fridge for leftovers from the previous week. Heat each up. Put out on the counter, buffet style and let everyone choose what they would like. Add a salad. |
Layered Taco Pie
In a pie plate, layer:
Tortilla Chips
Refried Beans
Grated Cheddar Cheese
You can add some ground or shredded beef, if it's handy. Heat in the oven until the cheese is melted. Provide shredded lettuce and diced tomatoes. |
Baked Potato Bar
Bake potatoes. Look in your fridge and pantry to see what you have then set up a bar and let everyone top their own:
Grated Cheese
Chili
Cooked Ground Meat
Chopped Onions
Sour Cream
Salsa
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Salad Bar
Buy bag salad. Set out toppings like a salad bar:
Grated Cheese
Hard Boiled Eggs
Diced Ham
Sliced Chicken Patties
Diced Tomatoes
Grated Carrots
Sliced Cucumbers
Chow Mein Noodles
Salad Dressings
Serve with garlic bread. |
Cheezy Bread
Slice a loaf of French bread in half length-wise. Butter, sprinkle with garlic salt, top with grated cheese. Broil until cheese is melted and it toasts.
Serve with a side of spaghetti sauce for dipping and a green salad. |
Hot Pastrami
Fry Budding-type (thin) pastrami in a little butter until heated through. Serve on hamburger buns with mayo, cheese, etc. Add a side of pickles and a green or fruit salad. |
Buy my cookbook Cooking Leftovers On Purpose!

I have other easy meal ideas on these pages: Got Leftovers?, Crockpot Recipes, and In A Pinch Meals and Snacks. If you're interested in cooking ahead, check out Once-A-Month Cooking. |